Brown Family Farm Maple Dollops
Jim Melgren - Gourmet Retailer
April 2008
Sometimes a dollop is all you need to liven up your food. When that dollop includes fresh fruit, maple syrup and spices, a dollop goes a long way. Brown Family Farm has introduced their Maple Dollops in three flavors: Apple Dollop, Blueberry Dollop, and Cranberry Dollop, and they are as delicious as they are versatile. As they say, these Dollops are neither jams nor jellies. Instead, they are a simple blend of maple syrup, maple sugar, spices and the fruit. They are perfect for spooning over ice cream, pancakes and waffles, crepes, cake or even just a piece of toast. Beyond breakfast and snacks, however, they also make wonderful condiments for pork roasts, ham or chicken. While you're at it, try their new Vermont Maple Mustard and horseradish Maple Mustard, both of which are amazing with the blend of sweet maple and spicy mustard. These are great condiments for sandwiches and for cooking. For more information, call 866-254-8718 or go to www.brownfamilyfarmmaple.com.
Back to Press Room
